Lily
Newcomer
Posts: 5
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Post by Lily on May 24, 2013 3:05:03 GMT
Steamed Bun = 2 Wheat & 3 Dew Roast Pike = 1 Red Pepper, 2 Green Pike & 5 Clear water Beggar Chicken = 2 Hen Meat, 1 Lotus Leaf & 5 Clear water Babao Duck = 6 Mallard Meat, 3 Sticky Rice & 7 Powder Flower Tofu = 2 Tofu, 1 Day Lily & 5 Clean Plasm Duiqing Roast Duck = 2 Teal Meat, 1 Shallot, 1 Pine Nut & 5 Clear Water Smoked Beef = 2 Bison Underback, 1 Ginger, 1 Sea Salt, 1 Brewed Vinegar & 5 Clean Plasm Fish Fillet in Hot Chilli Sauce = 2 Trout & 3 Dew Grilled Mutton = 3 Hotan Mutton & 5 Clear Water Dry-Fried Fatty Intestine = 2 Pig Intestine, 1 Red Pepper & 5 Clear Water Braised Lamb = 2 Lamb Hip, 1 Sesame & 5 Clear Plasm Lamb Pancake = 2 Hotan Mutton, 1 Flour, 1 Chives, 1 Refined Sugar Cane & 5 Clear Water Kun-Style Steamed Bun = 2 Flour & 3 Dew
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